About the Journal

Nutrition Scientific Journal (e-ISSN: 2964-9552 ; p-ISSN: 2964-5603) is a National Journal published twice a year (December and June) by Department of Nutrition Science, Faculty of Health Science, Universitas Siliwangi. Nutrition Scientific Journal is focused in the field of nutrition, with scope :

  • clinical nutrition
  • community nutrition
  • functional food
  • food management and management

The editor receives articles in specific format as mentioned in the "Author Guideline and Submission". The articles will be reviewed with double blind review.

  • Journal Title     : Nutrition Scientific Journal
  • Abbreviation   : NSJ
  • Subject           : Clinical nutrition, Community nutrition, Functional food, Food technology related to nutrition, Food services system
  • Language         : English (Prefered), Indonesia
  • ISSN                : 2964-9552 (online)
  • ISSN                 : 2964-5603 (print)
  • Frequency        : 2 Issues per year ( Juni and Desember)
  • Articles/Issue  : 26 articles (since 2022-present)
  • DOI                     : Prefix 10.37058  by Crossref
  • Editor-in-chief : Nisatami Husnul
  • Publisher          : Fakultas Ilmu Kesehatan Universitas Siliwangi

Nutrition Scientific Journal (e-ISSN: 2964-9552 ; p-ISSN: 2964-5603) is a National Journal published twice a year (December and June) by Department of Nutrition Science, Faculty of Health Science, Universitas Siliwangi. Nutrition Scientific Journal is focused in the field of nutrition.

Nutrition Scientific Journal has implemented support for public object identification DOI (Digital Object Identifier) from Crossref, namely 10.37058/nsj.

NSJ indexed by :